Lucky Star Chinese Kirkby In Ashfield
So last Friday night, my neighbor Gary showed up at my door looking like a man on a mission. "Mate," he said, barely catching his breath, "I just ate the best plate of crispy chili beef of my life." Now Gary has opinions — big ones — and he does not hand out compliments lightly. So naturally, I had to investigate.
His sacred dining spot? Lucky Star Chinese in Kirkby In Ashfield. Apparently, this place had been hiding under everyone's radar like a spy in a Bond movie — except the only thing it was secretly doing was folding dumplings.
And honestly? He was right. I went the following Saturday, and well… let us talk about it.
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First Impressions: Humble But Confident
Lucky Star does not scream for your attention from the outside. It sits there calmly on its street in Kirkby In Ashfield, almost whispering, "We don't need neon lights — our food does the talking." And you know what? That kind of quiet confidence is ridiculously attractive in a restaurant.
I walked in expecting silence and a few scattered tables. Instead, I found a cozy space buzzing with families, couples, and groups of friends who clearly came back every week. Clearly, the people of Kirkby had known this secret for a while — congratulations, guys, you kept it well hidden.
Seriously though, there is something special about a place that does not overcomplicate things.
The Food: Where Luck Meets Flavour
Let me give you the highlight reel. The spring rolls arrived golden, impossibly crisp, and stuffed with just the right amount of vegetables. You know when you bite into one and the sound makes the entire table turn to look at you? That happened.
The sweet and sour chicken had that perfect balance — tangy enough to wake you up, sweet enough to make you smile, and not a single piece of soggy batter in the mix. (We have all been victims of soggy sweet and sour before, and we never forget. Never.)

And then there was the chinese crispy chili beef — Gary's obsession — which arrived looking like it belonged in a food magazine. The beef was tender, the sauce was glossy, and the chili added a gentle warmth rather than a full-on assault on your taste buds.
The menu at Lucky Star covers the classics you expect from any good Chinese takeaway or restaurant: fried rice, noodles, a variety of curries, and all the Carol Ching and kung pao dishes you could dream of. But what sets them apart is not novelty — it is consistency. Everything tasted as though someone actually cared about how it was prepared.
I also noticed they take dietary needs seriously, which is a massive plus in this day and age.
Service: Friendly Without Trying Too Hard
The staff greeted us with warmth that felt genuine rather than scripted. No rehearsed scripts, no awkward small talk — just good, honest hospitality from people who looked like they genuinely enjoyed being there.
Our food arrived at a pace that showed confidence in the kitchen. They clearly know what they are doing back there because nothing was rushed and nothing took forever either.

You know that feeling when servers smile at you like you are a regular even though it is your first visit? That is exactly the vibe here.
The Verdict: Lucky Star Lives Up to Its Name
Lucky Star in Kirkby In Ashfield earned its name the honest way — through consistently good food and a welcoming atmosphere that makes you want to return. This is not a place trying to be trendy or reinvent Chinese cuisine overnight.
It is simply a neighbourhood restaurant that takes pride in feeding people well, one plate at a time, and that right there deserves the highest praise I can give.
So if you live nearby and somehow have not tried this place yet, treat yourself. And if you are thinking, "But I already have a favourite Chinese spot" — I understand, I really do. But trust me on this: your tastebuds deserve to open their eyes and see what Lucky Star has to offer.
And tell Gary I said hello if you spot him there — he will probably be ordering his crispy chili beef for the ninth time this month.
