Saltwater Fish Company Newcastle Upon Tyne

Alright, picture this: you're strolling down the bustling Quayside in Newcastle Upon Tyne, the sun's out, and you've got a serious craving for some seafood. You've had your fair share of chippy chips, but today, you're feeling a bit more adventurous. Suddenly, you spot a little gem of a place, nestled among the crowd-pleasers and chain restaurants. It's called Saltwater Fish Company, and it's about to make your day.

First Impressions: A Breath of Fresh Air

Now, I'm not one to judge a book by its cover, but let's face it, we all do it. And wow, Saltwater's exterior is like the cool kid at school. It's got this rustic, shabby-chic vibe going on, with its weathered sign and quaint little tables spilling out onto the street. It's like they've taken a bit of the seaside and plonked it right in the heart of the Toon. You can't help but feel drawn in.

Step Inside, Step Up Your Seafood Game

Push open the door, and it's like you've just stepped into a seaside shack. The walls are adorned with fishing paraphernalia, and the air's filled with the most tantalizing aroma. It's like they've taken the best bits of a seaside holiday - the fresh air, the salty tang, the promise of a delicious catch - and bottled it up right here in Newcastle.

Meet the Catch of the Day

Now, let's talk about the real stars of the show: the fish. Saltwater's menu is like a who's who of the sea. We're talking cod that's so fresh it's practically still winking at you, haddock that's flaky and tender, and mussels that are plump and juicy. It's like they've gone out and caught the whole sea just for you. And the best bit? They change their specials board daily, so you're always in for a surprise.

How They Cook It: With Love and a Bit of Magic

So, you've picked your fish, and now you're wondering how they're going to cook it. Well, let me tell you, these guys know their stuff. They've got this massive, shiny grill that's like something out of a high-end restaurant, not your average seaside café. And the way they cook it? It's like they've got some sort of secret recipe. The fish comes out crispy on the outside, tender on the inside, and tasting like it's just been pulled from the sea.

Sides That Steal the Show

Now, I know what you're thinking: "Fish is the main event, but what about the sides?" Well, let me tell you, Saltwater doesn't do anything by halves. Their chips are like little clouds of potato perfection, their mushy peas are creamy and comforting, and their tartare sauce? It's like they've bottled up the essence of the seaside and served it up in a little pot.

Dessert: The Sweet Ending to Your Seafood Adventure

But wait, there's more! Just when you thought it couldn't get any better, they bring out the dessert menu. We're talking sticky toffee pudding that's so moist it's practically begging for a spoonful, and ice cream that's creamy and dreamy. It's the perfect sweet ending to your seafood adventure.

Price Tag: Worth Every Penny

Now, I know what you're thinking: "This all sounds amazing, but how much is it going to set me back?" Well, let me put your mind at ease. Saltwater might not be your average chippy, but it's not going to break the bank either. Their prices are reasonable, and considering the quality of the fish and the love that goes into cooking it, it's worth every penny.

A Word from the Wise

Now, I've been singing Saltwater's praises, but I've got to give you a little tip. If you're planning on popping in for lunch, get there early. This place is popular, and once the lunchtime rush hits, it's like trying to get a table at a Michelin-starred restaurant. But don't let that put you off. It just shows that word's got out about this little gem, and everyone's clamoring for a taste.

So, there you have it. Next time you're wandering around Newcastle, looking for somewhere to grab a bite, give Saltwater Fish Company a try. It's like a little taste of the seaside, right in the heart of the Toon. Trust me, your taste buds will thank you.